BAKED PEARS WITH CINNAMON
These baked pears can be a sweet and simple snack or a decadent dessert. Serve them on their own or try them topped with coconut yogurt, cream, nuts or granola.
INGREDIENTS Ripe pears, cut in half 1/2 tsp pure maple syrup (per pear) generous sprinkle of cinnamon Optional Toppings 1 Tbsp double cream, crème fraîche or coconut yogurt Chopped nuts (try walnuts, hazelnuts, almonds or pistachios) INSTRUCTIONS
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Source: https://runningonrealfood.com/healthy-baked-pears/